What’s For Dinner, Week of 23 May 2021

We hope everyone is loving the Vietnamese series as much as we are. I certainly have a special place in my heart for a good Banh Mi and last week did not disappoint!!


This week we’ve decided to go vegan for the week and found a great site offering 37 Vegan, Vietnamese recipes!! I’ve listed 7 below that we plan on enjoying this week however, feel free to peruse the list and opt for anything that might strike your fancy.


The shopping list as a result, please bear in mind, will be suited specifically to my menu, so if you alter anything, please note that.


Enjoy your meals this week!!

  1. Vietnamese Savory Sticky Rice (Xôi Mặn)

  2. Bún Bò Huế

  3. Lemon grass Stew

  4. Vegan Kimchi Noodle Soup

  5. Seaweed Tofu Stir-Fry Noodles

  6. Vegan Pulled Mushroom Bánh Mì

  7. Vegan Bánh Xèo


You can access the recipes on Pinterest here: https://pin.it/nlJ5WrT


Your Shopping List:


Pantry Items

Tofu

Ketchup

Soy Sauce

Coconut sugar

Cooking oil

Ramen Noodles (or WW spaghetti)

Maple Syrup

Kimchi

Baguette

Peanuts

Sushi Rice

Vegan Pate

Vegan Mayo

Vegan Sausage patties

White Vinegar

Vegan fish sauce

Sate

Vegan beef slices

Rice Flour

Tapioca starch

Coconut milk

Mung beans

Sriracha

Dried Spices

Salt

Pepper

Chili flakes

Five Spice

Turmeric


Fresh Herbs and Staples

Garlic

Coriander

Chilies

Ginger

Thai Basil


Produce

Carrots

Mushrooms

Lemongrass

Onion

Pak Choi

Seaweed Tofu Rolls

Limes

Green/Spring onions

Large Oyster mushrooms

Shallots

Cucumber

Daikon radish

Pineapple

Mung bean sprouts


Animal Byproducts

NONE!!


Enjoy!! Xx ~ Brenda

6 views0 comments

Recent Posts

See All